Cultural Cuisine: Macarons
An overview of macarons, from the origin of the food to how it is prepared and enjoyed today. Clear text and vibrant photos grab and hold readers' interest, and QR Codes in each chapter link to book-specific videos, activities, and more. Features include a table of contents, fun facts, Making Connections questions, a glossary, an infographic, and an index.
Book Info
Ages: 8-10
Read time: 15-30 mins
AR LEVEL: 3.5
LEXILE©: 670L
Ages: 8-10
Read time: 15-30 mins
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