From Farm to Restaurant

From Farm to Restaurant

Author - Colleen Hord

From Farm to Restaurant
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A French fry isn’t grown, it’s made!Explore all helpers such as the farmer tending the crop, workers at the processing plant, and the chef.

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Book Details

Age Range:
Read Time:
Number of Pages:
Publisher:
5-7
5-20 mins
23
Rourke Educational Media
AR Level:
Lexile© Measure:
Language:
ISBN:
 
 
 English
 9781634301145

SIMILAR BOOKS

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My First Trip to the Farm
Holidays: Valentine's Day
My First Trip to the Post Office
My First Trip to the Beach
At the Farm
Kid Citizen: I Can Help
Things in My Room
Hands
Different Interests
Who Helps Us Learn?
My First Trip to the Library
Learning Sight Words: Our New Boat
Lend a Hand at Home
Los Ratones
Learning Sight Words: I See Yellow
Kid Citizen: I Am Kind
This and That: The Sound of TH
What Do I Bring? The Sound of BR
Pigs
Backyard Animals: Cardinals
Los cardenales
I See Animals: Hamster
Over and Under
School
De la vaca al queso (From Cow to Cheese)
National Geographic Readers: Sleep, Bear!
Kid Citizen: I Know the Rules
Building A House
My First Trip to the Fire Station
At the Park
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