Caution in the Kitchen!: Germs, Allergies, and Other Health Concerns

Caution in the Kitchen!: Germs, Allergies, and Other Health Concerns

Author: Jennifer Boothroyd

Food safety is important. What are some other good food safety rules to follow? And what steps can you take to keep your own kitchen safe?
AGES
AR LEVEL
READ TIME
LEXILE© MEASURE
8-10
3.2
15-30 mins
600L
PAGES
LANGUAGE
PUBLISHER
ISBN
30
English
Lerner Publications an imprint of Lerner Publishing Group
9781467796705
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