LITTLE CHEFS IN HISTORY At the inauguration dinner of James Madison the fourth president of the United States First Lady Dolley Madison lost control of the kitchen when four hundred guests arrived at midnight The chefs came and saved the feast One of their tiny whisks was left behind It can be viewed to this day as an unknown item near a presidential butter dish in the Smithsonian
STORY ONE COOKING UP A STORM 7
When Mama came home from a long day's work Sylvie made her a cup of tea with honey 9
