Cultural Cuisine: Paella

Cultural Cuisine: Paella — page 1 — WELCOME TO DiscoverRoo Pop open this book and you'll find QR codes loaded with information so you can learn even more Scan this code and others like it while you read or visit the website below to make this book pop popbooksonline.com/paella Scanning QR codes requires a web enabled smart device with a QR code reader app and a camera

Cultural Cuisine: Paella — page 2 — TABLE OF CONTENTS CHAPTER 1 One Pan of Goodness 4 CHAPTER 2 A Long History 8 CHAPTER 3 In the Kitchen.16 CHAPTER 4 Eating Paella 24 30 1.31 Making Connections Glossary Index Online Resources 32 32

Cultural Cuisine: Paella — page 3 — CHAPTER 1 ONE PAN OF GOODNESS The smell of seafood fills the air A chef is making paella A wide pan sits over an open fire Rice meat and vegetables simmer inside it Their flavors combine as the dish cooks WATCH A VIDEO HERE

Cultural Cuisine: Paella — page 4 — The name paella comes from an old French word meaning frying pan

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