Cooking Skills


Cooking Skills
Describes basic cooking skills and techniques, along with several easy recipes from around the world. Includes glossary, tips and tricks, and information on cooking careers.
About This Book
9-12Age Range
6.1 AR
30Pages
FoodSubject
IG950LLexile
15-30 minsReading Time
WGuided Reading
VFountas & Pinnell
60DRA
