Bake Sale

Bake Sale — page 3
KNOW THE LINGO Batch cook making a lot of items that will feed a lot of people Blind bake cooking a pie or tart shell before filling it Budget the amount of money one has to spend on something Compote cooked fruit served in its syrup Dragées small round sugar balls coated with silver and gold that can be eaten and used for decoration Dust to lightly coat food with a powdery sugar Flute to make a decorative pattern into the raised edge of pie crust dough Gluten-free foods that don’t have gluten which is a protein found in wheat barley and rye Icing a sugary coating frosted on baked goods Markup the amount added to the cost of something to determine the selling price Nonprofit an organization that does not make more than it spends Product goods offered for sale Pulled sugar boiled sugar that is used to make flowers and bows for cakes Revenue entire amount of profit before costs are taken out Shortening solid fat 6