Processed Foods


Processed Foods
Processed Foods helps readers trace the history of food processing, explore the science behind it, understand why we process food, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. Aligned to Common Core Standards and correlated to state standards.
About This Book
9-12Age Range
5.7 AR
47Pages
FoodSubject
910LLexile
45-60 minsReading Time
UGuided Reading
UFountas & Pinnell
50DRA
