Foods of India

Foods of India book cover
Table of Contents Cooking the Indian Way 4 Eating the Indian Way 6 Regional Foods 8 Chai and Sweets 10 Getting Ready to Cook 12 Raita 14 Vegetable Biryani 16 Aloo Gobi 18 Tandoori Chicken 20 Glossary 22 To Learn More 23 Index 24
Foods of India

Foods of India

Enjoy learning to cook with a variety of spices in this how-to book for young foodies!

About This Book

By: Christine VeLure Roholt
Illustrated by:
Published by: Bellwether Media (Unlimited)
8-11Age Range
4.9 AR
20Pages
IndiaSubject
820LLexile
15-30 minsReading Time
RGuided Reading
RFountas & Pinnell
40DRA